Food For Thought!

by on Nov.24, 2019, under Syndicated from the Web

Reposted from THE HORRORS OF IT ALL | Go to Original Post

If the tainted canned meat of our last post hasn’t left a horrific taste in your mouths, I’m positive that today’s self serving of even fresher, rarer meat will surely do the trick! Or it’ll make you just as sick, either way– bon appetit, fiends! From the Winter 1952 – ’53 issue of Dark Mysteries #10.

And thanks to Jon Appetit for the scans!


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